Meet Rashida.

With 16 years' experience in London's restaurant scene, Rashida's culinary journey began in culinary school where she discovered her passion for pastry. After honing her skills in various kitchens around the city, she decided to open her own patisserie.

Rashida's focus is on creating visually stunning and delicious desserts. Her expertise lies in French cuisine and pastry, and she is known for her attention to detail and expert techniques. 

At the heart of Rashida's approach is her commitment to using quality ingredients.

She enjoys sharing her pastry creations with others through workshops where participants can learn from her first-hand. Rashida's workshops are designed to be both fun and educational, and are suitable for beginners and experienced bakers alike.

If you'd like to learn from a true expert and experience Rashida's pastry creations, her workshops are the perfect opportunity. Join her in her patisserie kitchen and discover the artistry and deliciousness of her culinary creations!!